Simply place the chopped products (fruits, mushrooms, vegetables, herbs, flowers, meat or fish) on the sieves and, having selected the desired temperature, begin drying.

Using a fruit dryer, you can prepare a large supply of dried vegetables, fruits and mushrooms for the winter, which are ideal for making delicious soups or healthy compotes from apples, plums or pears. On the other hand, dried oranges and tangerines can be used to make beautiful decorations not only for Christmas.

In addition, you can taste homemade herbal tea made from hand-picked and dried mint, linden or elderberry berries.

Fruits: apricots, peaches, apples, bananas, grapes, pears, kiwis, blueberries, cherries, blueberries, strawberries, coconut, dates, figs, plums, cranberries, rhubarb, etc.
Vegetables: carrots, cucumbers, beets, tomatoes, onions, peppers, eggplants, potatoes, celery, zucchini, turnips, corn, peas and beans, etc.
Herbs and spices: parsley, basil, oregano, thyme, coriander, mint, etc.
Meat: poultry, beef, pork and even venison.
Mushrooms: champignons, porcini mushrooms, butter mushrooms, champignons, red champignons, geese, champignons, truffles, etc.
Seeds and nuts and
Dairy products: yoghurts and cheeses.
TECHNICAL SPECIFICATIONS:

With temperature control
LCD display for easy operation
stainless steel
Timer up to 72 hours
Temperature range 35-70 degrees
Two height-adjustable compartments
BPA free plastic
220-240V~50-60Hz; 250 W
Dimensions (LxWxH): 31x24x23

Dimensions (mm)

Length: 35.5

Depth: 28.5

Height: 25

* The above dimensions refer to the packaging.

Construction materials

Notes

Number of packages 1

Total weight 2,876 Kg

Package 35.5×28.5×25